On Train Winter Dessert Upgrade

Elevate your Off Season journey for the month of June with a complimentary indulgence!

Guests travelling in our standard carriages on the Cryptic Express will be treated to an exclusive creation by Pure Pops, thoughtfully curated by Rodney Dunn of The Agrarian Kitchen.

Enjoy a chocolate-coated leatherwood honey ice cream, delicately finished with Tasman Sea salt, an offering typically reserved for those travelling in premium class, now included for standard passengers on the Cryptic Express.

For the full Rodney Dunn menu experience we invite you to join us on board A moving feast on The Cryptic Express or take a visit to The Agrarian Kitchen, here in Tasmania.

More information on these Pure Pops can also be found on their website here.

We look forward to having you join us onboard this Off Season!